Honduras: real lives
For thousands of years, civilisations have cultivated the gandul
bean. It's grown alongside sorghum, millet and maize - staples
for many tropical and sub-tropical regions. However, for many
Honduran families, it's the new crop on the block.
More than 3,000 years after the gandul bean's first-known
planting, ChildFund Australia's affiliate organisation in
Honduras is introducing the protein-rich bean as part of its food
security program, improving food availability and children's
nutrition.
To give families a continual, nutritious supply of food,
ChildFund in Honduras assists them in the cultivation of family
gardens and raising chickens. Families are first trained in home
gardening. Then, they learn about proper nutrition and food
preparation.
ChildFund in Honduras provides families with seeds for their
gardens, including gandul beans, or pigeon beans, corn, carrots,
sweet potatoes and spinach. The beans contain high levels of
protein and important amino acids. They are a drought-resistant
crop that grows in a thick, deeply rooted bush, which also makes
it ideal for preventing land erosion.
Meanwhile, the chicken-breeding program ensures that children
have access to protein. Each family receives 10 hens and one
rooster. ChildFund in Honduras helps families build their coops
from locally available materials. Walls are constructed from
bamboo sticks and roofs from palm leaves. To ensure the
sustainability of the program, the families are required to
provide some of the offspring to other families, so that they can
also begin raising chickens. Similarly, in the seed program,
families are required to pay back five pounds of crop for every
pound of seed received.
Delfi, whose family participates in the Azacualpa project, is
among the children who have benefited from the food security
program. Her mother learned to prepare healthier meals using
crops from their new family garden. Additionally, the family has
successfully started chicken breeding and its brood has grown to
20 hens and 20 chickens. Although Delfi suffered from grade II
malnutrition at the start of the program, she is now a healthy,
well-nourished little girl.